We decided we needed to stock up on some food and drove to a market in Carpentras, each little village has a market on a particular day of the week. Carpentras is on Friday.
It was very busy in town when we got there and could not find a park anywhere so we drove around and went into a car park right behind the market and luckily found a park.
We bought a lot of things:
- A cooked chicken – 7.50 Euro
- 12 Oysters – 7 Euro
- Small soft Goat Cheese – 2 Euro
- Lettuces – 3 for 1.50 euro
- 4 Flavored Sausages/Salami – 9 Euro
- Onion, Potatoes, Garlic, Tomatoes, Cucumber, Oranges, Zucchini, Radishes, Strawberries
On the drive back we decided to drop in to have a wine tasting but it was 1:15pm (lunchtime – everything closed until 2:30pm) so we decided to eat at a restaurant at the winery.
Pam had a Plat (main course) + desert - 25 Euro and I had a Entrée and Plat – 27 Euro
I ordered for my Entrée - Grosse raviole de foie gras poele aux champignons du moment – which is Large ravioli of foie pan with seasonal mushrooms, this time the foie gras was hot and it was very nice.
For the main we both ordered the duo de magret de canard roti aux epiceset joue de cochon confite, petit jus au trias which is duo of duck breast roasted with spices and plays pig confit, small juice Triassic.
We asked for the duck to be Medium but it was very dry, so we complained – said it was overcooked. After a while, minutes, we managed to get them to take the dish back, with loud voices coming from the kitchen. We ended up getting a simpler disk with duck that was cooked better.
Pam then had a Crème Brule that she said was a bit too eggy for here (but we did not complain) and they gave her a class of Muscat.
We then went and did the wine tasting next door, I did not know any of the names or anything so just picked a couple off the list that were around the 10 Euro Mark, and Pam has another Muscat. We bought 2 reds and a Muscat.
Just before Sablet we stopped at another Winery and tried a few wines, we bought 2 bottles of their Muscat.