Vietnam

A visit to My Son

My Son is the major site in Vietnam from the ancient Champa Kingdom which flourished between the 2nd and 15th centuries. Descendants of the Champa civilisation still live along the coast of Vietnam though they are now fully integrated in Vietnamese society.

The Kingdom at My Son dates back to the 4th century and remained fully occupied through until the 13th century which makes it the longest occupied of all the major monuments of SE Asia. It served as a religious and intellectual centre where Champa kings were crowned and buried. In 1999 it was named a UNESCO World Heritage site.

Pam & I caught a bus from our hotel to My Son. We took the option of Bus + Boat which means we went on the bus on the way to My Son and then on the way back we caught a boat about 1/2 way back and idled down the river for 90 minutes.

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Cost : 6 USD per person + 60,000 VND for ticket when you get to My Son

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For a UNESCO World Heritage site we thought that it was pretty overgrown and not that well looked after. It looks like a lot of the buildings are still visible under the grass all around and a lot are covered in grass.

The complex at My Son was bombed by the American's during the Vietnam war and as a result a lot of the buildings were severally damaged.

Some of the buildings have covers over them where they appear to be working on them although there did not appear to be anyone doing anything when we were there.

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A walk though the Hoi An food Market

Walking around the food market–most spells were OK, but some where pretty strong.

Our hotel in Hoi An

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Hidden Hanoi - Cooking School in Hanoi - Movies

Pam showing her cooking skills on BBQ in Hanoi

 

BBQ tasted great–lovely and smokey with the charcoal (gas it really just crap)

 

Frying the spring rolls we made–yummy–but not as good as the hotels

Hidden Hanoi Cooking School

Today our last full day in Hanoi we booked into the Hidden Hanoi Cooking School (http://www.hiddenhanoi.com.vn/cookingclasses)

We caught a taxi from our hotel which is near the Hoan Kiem Lake to the cooking scroll which is close to West Lake. We paid 40,000 VND for the taxi fare there with Tourist Hanoi taxis.

We did not do the market tour so the cost of the cooking course was $40 USD each ($10 USD more for market tour) – we paid 1,680,000 VND for the two of us to do the course.

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Getting setup we all wear aprons – mine hardly fits!

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Today we are doing Vietnamese Street Food

  • BBQ Meat Ball
  • BBQ Slice Pork Belly
  • Fried Spring Rolls
  • Fish Dipping Sauce

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Hard at work!

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Little flowers we made from the skin of a Tomato

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Outside to BBQ our Meat Balls + Pork Belly

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Yum

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Our table of food – looks and smells lovely

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Sitting down and eating our meal – it was very nice

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This is called Coconut Caramel – we used it to marinate the meat balls + Pork Belly

Breakfast in Hanoi

Breakfast

Top Left

Chicken Pho

Top Right

Beef Pho

Bottom

Omelette

All free included in the breakfast spread.

First time I have held 10 million (pity it is not NZD)

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Dinner in Hanoi

Dinner

Top Left

Bun Cha – Main Course – $5.70 USD

Fresh rice vermicelli noodles and grilled chopped pork served with fish sauce and herbs

Top Right

Nem hanoi – Appetizer – $3.90 USD

Veggie, Pork, Eggs rolled in rice paper then deep fried & served with fresh chilli, garlic & fish sauce

Bottom

Grilled Bamboo Beef – Main Course – $7.50 USD

Beef mixed with condiments, stuffed in a bamboo pipe, then grilled and served with steamed rice.

Day 3 in Hanoi

 

We had breakfast up on the 12 floor – I had some Chicken Pho – pronounced “Fho”.

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All was good, but after breakfast felt a bit of a funny belly coming on – so we had a quiet morning in the hotel – just in case! Toilets in Hanoi – well no.

I took some of my Tech Un ‘Chi-Kit’ pills which seem to help me a lot - http://www.sindebudi.com/english/pil-chikit.htm

We decided to venture out and see the shopping areas around the Old Quarter – It did not take long before people wanted to sell us things – like the lady selling bananas.

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Pam and the bananas – you are suppose to buy after this – but we did not.

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This is how one takes a mirror home from the shop

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We basically just wandered around the streets as you really do not know where you are. Things didn’t change very much – still the same types of shops everywhere, lot of little food shops that you would not eat in. All quite dirty, mostly selling junky stuff that looks like it has been there for years. We found as we moved around different streets sold similar things, like metal food cabinets, or range hoods, or art, or shoes or music.

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A local music shop somewhere along the path we took around the streets.

Pam will be happy when we move on from here as the traffic is too chaotic for here. For me as well but not so much.

So we managed to find the lake again and walked around the part we has not been to yet. We found a little restaurant at one end and went inside for a beer and pam got a pastry – quite nice not too sweet.

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The beer is very good here – we have yet to try the 1 day old beer (they do not sell it in this type of place)– looks pretty light from what I have seen but the bottled beer is good. Wei would like it.

 

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The restaurant was nicely decorated inside (although everyone was outside) and our view was nice. Beer was 35,000 VND and Pastry was 30,000 VND.

Driving in Vietnam? not for me

A typical intersection in Hanoi old quarter

 

 

In a few second it goes from being clear to busy–but there is a traffic light here

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